INGREDIENTS:
2 cups Bisquick Baking Mix1/2 tsp Garlic Powder
1/2 tsp Parsley Flakes
2/3 cup Milk
1/2 cup melted Butter
PREPARATION:1/2 cup Shredded Cheddar Cheese
Mix Bisquick and milk together. Work into a soft dough, adding more baking mix if necessary. Knead in shredded cheese, working as little as possible. Drop by spoonfuls on a greased baking sheet.
Bake for 8-10 minutes at 450°. Melt butter, garlic and parsley together; Brush over warm rolls when they finish baking. Serve right away.
Makes 10 – 12 Delicious Biscuits
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