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A creamy chicken and rice dinner dish hits the spot when you’re craving comfort food because it offers the perfect blend of warmth, richness, and familiar flavors. The creamy sauce envelops tender chicken and fluffy rice, creating a soothing, hearty meal that wraps you in coziness. Whether you’ve had a long day or just need a little extra comfort, this dish delivers that satisfying, home-cooked goodness that feels like a warm hug in every bite.
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Comfy Creamy Chicken and Rice Dinner!
- Total Time: 50
- Yield: 4 servings 1x
Description
Cozy up with our Creamy Chicken & Rice One-Pan Dinner, a savory comfort food that brings warmth to any meal! Tender chicken and perfectly cooked rice are simmered together with flavorful seasonings, creating a dish that’s rich, hearty, and incredibly satisfying. Easy to make and even easier to enjoy, this all-in-one recipe is your go-to for a comforting dinner that’s as delicious as it is convenient.
Ingredients
- 1 1/2 lbs boneless chicken breast
- 1 cup jasmine rice
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1/3 large onion, chopped
- 3 cloves garlic, minced
- 2 tablespoons olive oil or avocado oil
- 1 tablespoon butter
- 1 teaspoon garlic powder
- 1 teaspoon thyme
- salt and pepper to taste(or any favorite all-purpose seasoning that you may have on hand)
- EXTRA: Add a cup of veggies if you choose… (extra broccoli, carrots, or squash that you have on hand… make this yours!)
- fresh parsley or green onion, chopped for garnish.
Instructions
- Prepare the chicken:
- Season chicken breasts with salt, pepper, garlic powder, and/or other seasoning of choice.
- In a large skillet, heat 1 tablespoon of the olive oil or avocado oil over medium high heat.
- Add chicken and brown on both sides until golden.
- Remove from the skillet, set aside, and chop into bite sized pieces.
- Saute the good stuff:
- In the same skillet, add the remaining 1 tablespoon of olive oil or avocado oil, and the butter.
- Then add the chopped onion, garlic, and thyme.
- Saute until fragrent and translucent.
- Toast the Rice:
- Add the rice to the skillet and toast for 2-3 minutes, stirring frequently.
- Combine Ingredients:
- Pour in chicken broth and heavy cream, stirring to combine.
- Bring to a simmer.
- Cook Chicken and Rice:
- Return chicken to the skille, and any additional veggies you wanted to throw-in (Broccoli, etc).
- Cover tightly, and reduce heat to low.
- Simmer for 20-25 minutes or until the rice is tender and the chicken is cooked through.
- Finish with Parmesan:
- Stir in grated Parmesan cheese until melted and creamy.
- Adjust seasoning with salt and pepper as needed
- Garnish with chopped parsley and/or green onion before serving
Notes
It’s a one pan wonder! So no need for sides, unless IT IS the side.
Do this for a quick family dinner, or bring to your next family and friends potluck!
ENJOY!
- Prep Time: 10
- Cook Time: 40